12-19-2004, 01:59 PM
Fish Chowder
[font "verdana,arial,helvetica"][size 2]1 lb diced fish
4 medium potatoes diced to bite size
1 medium onion coarsely chopped
1 large carrot thinly sliced
Salt, Pepper, and Garlic to taste
Water to cover veggies, cook til just tender, add 4 slices of diced bacon and cook for 10 minutes. Add on 13 oz can cream or milk, and 1 can cream corn. Simmer mixture. Add fish and cook 10 more minutes stirring often at medium to low heat.[/size][/font]
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[font "verdana,arial,helvetica"][size 2]1 lb diced fish
4 medium potatoes diced to bite size
1 medium onion coarsely chopped
1 large carrot thinly sliced
Salt, Pepper, and Garlic to taste
Water to cover veggies, cook til just tender, add 4 slices of diced bacon and cook for 10 minutes. Add on 13 oz can cream or milk, and 1 can cream corn. Simmer mixture. Add fish and cook 10 more minutes stirring often at medium to low heat.[/size][/font]
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