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recipes

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recipes
Nu2Fishagain Offline
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#3
01-25-2004, 04:00 AM
The way I do them is just wrap them in tin foil (skin down) with a little butter, garlic powder, and pepper. Throw them on the grill. I'm not sure how big your filets are but a half pound filet cooks in about 10 min.
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Messages In This Thread
recipes - by BigE - 01-24-2004, 11:48 PM
Re: [BigE] recipes - by southernman - 01-25-2004, 12:15 AM
Re: [southernman] recipes - by Nu2Fishagain - 01-25-2004, 04:00 AM
Re: [southernman] recipes - by BigE - 01-25-2004, 08:35 PM
Re: [BigE] recipes - by tubeN2 - 01-28-2004, 09:08 PM
Re: [tubeN2] recipes - by BigE - 01-28-2004, 10:23 PM
Re: recipes - by WiNtErKiLLnv - 02-23-2004, 05:38 AM
Re: [WiNtErKiLLnv] recipes - by BigE - 02-24-2004, 12:40 AM

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