03-27-2024, 03:34 AM
(03-27-2024, 02:19 AM)VividDawn9 Wrote: My favorite are Townsends and Sons. They do 18th century stuff. Mostly cooking, but a lot of cultural stuff too.
I also adore B. Dylan Hollis... he does 1900 vintage "weird" recipes, with a bit of adult humor.
Growing up, my dad make "Shit on a shingle", as ground beef, cream of mushroom soup, a can of milk, salt and pepper. Probably onion salt and garlic salt, as he liked to put that in practically everything! On toast for lunch, on rice or noodles for dinner.
I will check them out. Tonight we found a Russian channel of a family way up north that shows the traditional living and cooking of that area. Absolutely beautiful country they live in and fascinating yet very simple lifestyle
Remember: keep the lid on the worms, share your jerky, and stop by to say hi to Cookie and the Cowboy-Pirate crew