04-02-2005, 05:06 PM
Dried beef (in jar)
Boneless chicken breast
Bacon
1 can mushroom soup
8 ounces sour cream
Line casserole dish with dried beef. Wrap chicken with 1 slice of bacon. Place on beef. Mix soup and sour cream. Pour over chicken. Bake at 300 degrees F for two hours. Good served over rice!
Boneless chicken breast
Bacon
1 can mushroom soup
8 ounces sour cream
Line casserole dish with dried beef. Wrap chicken with 1 slice of bacon. Place on beef. Mix soup and sour cream. Pour over chicken. Bake at 300 degrees F for two hours. Good served over rice!